100% Arabica Single Origin Specialty Coffee

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What is The Greek Project ?

SINGLE ORIGIN SPECIALTY COFFEE SHOP

All the coffees that we provide at The Coffee Project are derived from single farms throughout the world, called micro-lot coffee beans. The unique aromas and tastes are a result of the special characteristics and composition of the soils in which coffee beans are grown. Brazil? Colombia? YOU choose the origin of your coffee.

Using our acquired knowledge in high quality coffee and our passion for excellence, we offer only specialty coffee. According to the Specialty Coffee Association (SCA), coffee which scores 80 points or above on a 100-point scale is graded “specialty.” Specialty coffees are grown in special and ideal climates and are distinctive, because of their full cup taste and zero tolerance to defects. Specialty coffee has a market share of 10% global production, with the rest being commercial grade coffee.

The term “the 3rd wave of coffee” refers to a whole new culture of coffee experience. All over the world we notice an increasing coffee quality, more single origin taste with all its complexity and innovative brewing methods. Here at TCP we are on the wave! We focus on the highest quality green coffee beans, roasted to their ultimate potential. Light roast ensures preservation of the original taste of the beans and enables you to appreciate the individual taste of every coffee type.

OUR VISION

Our concept at The Greek Project is to offer you the best coffee in town! Simple as that. How do we do that? By offering you single-origin, light-roasted specialty coffee. Why? Because, in our opinion, that’s the best you can get out of this magic plant, called coffee.

Honestly, we are geeks with our coffees and we don’t want you to leave without having the best experience… Meaning your beverage to be prepared in a timely manner, having used only the highest quality beans and all this at the lowest possible price.

We believe that coffee is a human right, hence everyone should have the right to access it. In order to accomplish this, we try to keep our prices as low as possible. Lets not forget that the sourcing of specialty coffee beans is not cheap due to the rigorous conditions in which the hand picked coffee cherries are derived from.

WHICH ORIGIN IS YOUR CUP OF COFFEE ?

At The Greek Project you can always choose one of our single origin beans to match your perfect coffee

BRAZIL

Creamy and sweet cup with medium cherry acidity followed by hazelnut and chocolate taste with very sweet and pleasant long finish.

SCA Score: 84 out of 100

REGION: South of Minas Gerais

FARM: Mogiana FazendaLagoa

VARIETY: Catuai, Icatu and Bourbon

ALTITUDE: 900-1100m

PROCESS: Pulped Natural

Very floral cup profile, aromas of jasmine and apricot, smooth bodied with refreshing acidity and sweet milk chocolate aftertaste.

ETHIOPIA

SCA Score: 88 out of 100

ESTATE: Guji

VARIETY: Heirloom

ALTITUDE: 1700-1800m

PROCESS: Natural

Delicate cherry and chocolate aromas with refreshing acidity, black cherries. Chocolate and hints of stone fruits in the taste with sweet long aftertaste.

EL SALVADOR

SCA Score: 86 out of 100

REGION: Illamatepec

ESTATE: El manzano

VARIETY: Red & yellow bourbon

ALTITUDE: 1000-1200m

PROCESS: Fully washed

And many more...